Scrumptious meals prepared by our amazing WNL Cooking Team!
(Meals are subject to change)

 January 9 Stuffed Pepper Casserole
Salad, Gingerbread Cake
 January 16
Sloppy Joe’s
Baked Beans, Chips, Apple Taffy Cake
  January 23
Ham
Scalloped Potatoes, Relish Tray, Watergate Cake
 January 30
Caprese Chicken Casserole
Olive Garden Salad, Garlic Bread, Rice Pudding
 February 6
Meat Loaf
Roasted Sweet Potatoes, Salad, Hot Fudge Pudding Cake
 February 13
Sesame Chicken
Rice, Vegetable, Puff Pudding Pastry
 February 20
Baked Potato Bar
Fruit Dump Cake
February 27 Red Beans & Rice
Corn Bread, Salad, King’s Cake
 March 13 –
April 10
Lent Soup & Salad Suppers